Chef Fred’s Mardi Gras specials return! Join us at Lennie’s for our annual Mardi Gras specials from February 7 – 9 from 4-9 PM, or while supplies last!
APPETIZERS
Shrimp & Crab Bisque
Red Beans & Rice
Barbeque Shrimp
ENTRÉES
Blackened Catfish with Blue Crab Stuffing
With Red Beans & Rice and red pepper mustard sauce
Seafood Gumbo
Catfish, shrimp, crab cake, peppers, okra, onion, tomato
Chicken & Sausage Gumbo
House-smoked chicken, pork shoulder, cajun sausage, rice, peppers, okra, onion, tomato
Muffaletta
Sliced ham, salami, mortadella, mozzarella, olive relish, dijon dressing on toasted house bread
Vegetarian Po’ Boy
Fried green tomato, eggplant, roasted red and yellow peppers, lettuce, Swiss, red chile mayo
Barbeque Shrimp Fettuccine
Cajun Ruby Bloom garlic butter sauce with spinach, tomato, artichoke hearts
DESSERT
Bananas Foster
Rum-infused bananas, house-made banana bread, Chocolate Moose vanilla ice cream